History

Our HistoryServing Hawaii

Founded in 1913 as a small wholesale business in Hilo, Hawaii, three generations of the Hata family have worked to grow the Y. Hata brand across the State of Hawaii.

Y. Hata expanded to Oahu in 1938, occupying its current corporate headquarters on Sand Island Access Road in 1996. In 2014, Y. Hata expanded to Kauai with the acquisition of long time foodservice company Koa Trading. Additionally, in 2014, Russell J. Hata, Chairman, President, and CEO, founded ChefZone, bringing over 5,000 restaurant quality products to our smaller foodservice operators and the public.

A Member Of Our Community

Y. Hata is committed to giving back to our community and supporting Hawaii’s economy.

Food Donations

Monthly food donations to support Hawaii’s families in need.

HataCares

Monthly #HataCares meals to show our appreciation to Hawaii’s essential workers.

Culinary Scholarships

Annual scholarships to support the future of Hawaii’s foodservice industry.

Diversify Hawaii's Economy

Continued efforts to promote diversity and sustainability in Hawaii’s economy.