Living 808

Il Lupino Trattoria and Wine Bar joins John Veneri at ChefZone. Chef Don Mori cooks up two of the restaurant’s popular pizzas.

Wolfgan's Steakhouse Director of Operations Manny Cournede and Chef Diego Pacuruco prepared "Steak for Two".

Big City Diner prepares local favorite Tequila Chicken for our latest edition of Hawaii’s Kitchen at ChefZone.

Watch as Chef Areola of Honolulu Baking Company prepares Vegan Lentil Loaf and Chicken Katsu Curry with special ingredients.

Keven Manuel and Chef Bill Fayloga prepare Adobo fried rice omelets and banana lumpia à la mode.

Owner Justin Parvizimotlagh prepares a Chicken Po Boy, an Earl Burger, and a Wagyu Meatball sub.

Owner Tommy Kloosterboer and Chef Jose Reyes prepare delicious dishes inspired by their travels through South America.